Our location allows us to be first in the southern hemisphere, starting our peak production at the end of September-first days of October and reaching leading international markets with a product of unique flavour and quality.
We have chosen the best plants in Argentina; modern and tested varieties that guarantee flavour, yield, quality and post-harvest firmness so that after shipping they arrive at destination with a good shelf life.
We have mostly grown 11 varieties:
Snowchaser, Emerald, Star, Springhigh, Scintilla, Flicker, Kestrel, Farthing, San Joaquin, Ventura, Chickade
The farm boasts 60 hectares of greenhouses that ensure crop protection.
The farm boasts 60 hectares of greenhouses that ensure crop protection, from bud development until the end of the harvest. Rain, hail and frosts are some of the natural phenomena that might damage the crops.
We have built housing for 350 harvesters to make sure the harvest takes place and not rely on third-party workforce with little experience. We will shortly extend the building to house 700 harvesters.